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Prime rib with au jus being poured and side options hand crafter cocktails
ribeye steak with creamed corn and mashed potatoes
prime rib with horseradish and au jus
chocolate cake rich
filet mignon with butter

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Prime rib at the garden Menu featuring Starters, prime rib cuts, salads and sides
Prime rib at the garden dessert menu featuring port and dessert cocktails along with delicious warm desserts
Cocktail and Beer menu
Wine menu featuring Bubbles, Whites & Rose, and pinot noir
second wine menu featuring Cabernet, and Blends & Merlots

Corkage Fee

Max of 3 bottles

1st Bottle: $35

2nd Bottle: $35

3rd Bottle: $70

Magnum Bottle: $85